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Food FSIS Class I Completed Undeclared allergen

Bon Appetizers, LLC Recalls Products Due to Misbranding and an Undeclared Allergen

Cuisine Innovations Unlimited, LLC Published Mar 12, 2015

Risk level

Class I

Dangerous or defective — could cause serious health problems or death.

Severity score 82/100

What should you do?

  • Check whether you have this product, using the lot codes, UPCs, and dates listed below.
  • If you are allergic or sensitive to the ingredient noted, do not eat it — it could cause a serious reaction.
  • Return it to the place of purchase for a refund, or throw it away in a sealed bag so people and animals can’t get to it.
  • Contact Cuisine Innovations Unlimited, LLC or your place of purchase with questions, and see the source record below for full details.
Reason for recall

WASHINGTON, March 12, 2015 Bon Appetizers, LLC, a Lakewood, N.J., company, is recalling approximately 10,429 pounds of chicken product due to misbranding and an undeclared allergen, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The product contains peanut, a known allergen, which is not declared on the product label. The following products are subject to recall: [ Labels (PDF Only)] Various weight bulk packages of CUISINE INNOVATIONS CHICKEN EMPANADA with production dates of 8/12/14. Various weight bulk packages of CUISINE INNOVATIONS CHICKEN QUESADILLA CORNUCOPIA (CHICKEN AND CHEESE FILLING IN FLOUR TORTILLA) with production dates of 7/3/14, 10/14/14 and 10/15/14. Various weight bulk packages of RIDGECREST CHICKEN QUESADILLA CORNUCOPIA (CHICKEN AND CHEESE FILLING IN FLOUR TORTILLA) with production dates of 7/16/14, 7/17/14, 11/18/14, 11/19/14 and 11/20/14. Various weight bulk packages of CULINARY SECRETS CHICKEN QUESADILLA CORNUCOPIA with production dates of 7/1/14, 7/2/14, 7/3/14, 7/24/14, 7/26/14, 11/24/14, 11/25/14, 12/4/14 and 12/8/14. The products bear the establishment number P-32068 inside the USDA mark of inspection printed on the product label. The products were slated for food service and institutional use in Illinois, Maine, Massachusetts, Missouri, New Jersey and Texas. The problem was discovered when Bon Appetizers, LLC was notified by its spice supplier that cumin used in the products may have been contaminated with peanut allergens. FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. Consumers and media with questions about the recall can contact Bon Appetizers, LLC General Manager Philip Decker at [email protected] or at (732) 730-9310. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov . The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem .

Hazards

Peanuts · primary

Affected products (0)

Affected areas

Not specified

Timeline

  1. Initiated
    Mar 12, 2015
  2. Published
    Mar 12, 2015
Recall number
042-2015
Agency
USDA Food Safety and Inspection Service
Country
US