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Food FSIS Class II Completed Undeclared allergen

Venus Foods Inc Recalls Pork Sausage Products Due to Misbranding and Undeclared Allergen

Venus Foods Inc. Published Jun 16, 2015

Risk level

Class II

May cause a temporary or reversible health problem; slight chance of serious harm.

Severity score 57/100

What should you do?

  • Check whether you have this product, using the lot codes, UPCs, and dates listed below.
  • If you are allergic or sensitive to the ingredient noted, do not eat it — it could cause a serious reaction.
  • Return it to the place of purchase for a refund, or throw it away in a sealed bag so people and animals can’t get to it.
  • Contact Venus Foods Inc. or your place of purchase with questions, and see the source record below for full details.
Reason for recall

WASHINGTON, June 16, 2015 Venus Foods Inc., a City of Industry, Calif. establishment, is recalling approximately 25,380 pounds of pork sausage products due to misbranding and undeclared allergens, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The products contain wheat, a known allergen which is not declared on the product label. The sausage items were produced on various dates from June 4, 2014 to May 26, 2015. The following products are subject to recall: [ View Labels (PDF only)] 30-lb. cases containing packages of Uncle Lin Sausage Original Sausage. 30-lb. cases containing packages of Uncle Lin Sausage Spicy Pork Sausage. 30-lb. cases containing packages of Uncle Lin Sausage Sweet Pork Sausage. The products subject to recall bear the establishment number EST. 6292 inside the USDA mark of inspection. These items produced were shipped to restaurant locations in California. The problem was discovered during a routine label review by FSIS personnel. FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls . Consumers and Media with questions about the recall can contact Robert Tsai, President, at (626) 369-5188. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov . The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem .

Hazards

Wheat · primary

Affected products (0)

Affected areas

California

Timeline

  1. Initiated
    Jun 16, 2015
  2. Published
    Jun 16, 2015
Recall number
092-2015
Agency
USDA Food Safety and Inspection Service
Country
US