Texas Firm Recalls Beef and Pork Products Due to Misbranding and Undeclared Allergens
Risk level
Class IDangerous or defective — could cause serious health problems or death.
What should you do?
- Check whether you have this product, using the lot codes, UPCs, and dates listed below.
- If you are allergic or sensitive to the ingredient noted, do not eat it — it could cause a serious reaction.
- Return it to the place of purchase for a refund, or throw it away in a sealed bag so people and animals can’t get to it.
- Contact Hausman Foods (2024), LLC or your place of purchase with questions, and see the source record below for full details.
WASHINGTON, December 29, 2014 Hausman Foods, LLC., a Corpus Christi, Texas establishment, is recalling approximately 38,400 pounds of beef and pork products due to misbranding and undeclared allergens, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today. The products contain peanuts, known allergens which are not declared on the product label. They were produced on various dates from September 17 to December 6, 2014. The following products are subject to recall: [ View Label ] 800-lb. combo corrugate boxes containing iFully Cooked Barbacoa.” 15-lb. boxes containing six 2.5 lb vacuum sealed packages of iPork Chorizo.” The products subject to recall bear establishment number iEST. 7190” or iEST. 7190A” inside the USDA mark of inspection and were shipped to processing and foodservice establishments in Texas. The problem was discovered when the U.S. Food and Drug Administration (FDA) released a recall for iAdams Flavors, Food & Ingredients Issues Allergy Alert On Undeclared Peanut Butter Protein in Cumin Products,” which is directly related to this recall. The FDA's recall release can be viewed at: http://www.fda.gov/Safety/Recalls/ucm428141.htm FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls . Consumers with questions about the recall can contact Jerry Simpson, Vice President, at (361) 883-5521. Media with questions about the recall can contact Steven R. McClure, President/CEO, at (361) 883-5521. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov .The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem . Label, Recalled Product
Hazards
Affected products (2)
9,580 pounds
Affected areas
Timeline
- InitiatedDec 29, 2014
- PublishedDec 29, 2014
- Recall number
- 092-2014
- Agency
- USDA Food Safety and Inspection Service
- Country
- US