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Food FSIS Class III Completed Mislabeling

Recall Notification Report 104-2018 (Smoked Whole Chicken Products)

Published Oct 25, 2018

Risk level

Class III

Unlikely to cause harm, but violates labeling or manufacturing rules.

Severity score 25/100

What should you do?

  • Check whether you have this product, using the lot codes, UPCs, and dates listed below.
  • Do not eat, serve, or sell the affected product.
  • Return it to the place of purchase for a refund, or throw it away in a sealed bag so people and animals can’t get to it.
  • Contact the recalling firm or your place of purchase with questions, and see the source record below for full details.
Reason for recall

WASHINGTON, Oct. 25, 2018 All Peoples Food, a New Castle, Del. establishment, is recalling approximately 3,904 pounds of smoked whole chicken products due to misbranding, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The products contain monosodium glutamate (MSG), which is not declared on the product label. The fully cooked, frozen smoked whole chicken items were produced on various dates from Sept. 4, 2018 through Sept. 25, 2018. The following products are subject to recall: [ View Label (PDF only)] 32-lb. bulk boxes with plastic lining containing 155 pieces of ALL PEOPLES FOOD SMOKED WHOLE CHICKEN. The products subject to recall bear establishment number P- 46803 inside the USDA mark of inspection. The problem was discovered on Oct. 23, 2018 by state inspection personnel during routine inspection duties. Although FSIS does not expect any adverse health effects for Class III recalled products and there have been no confirmed reports of adverse reactions due to consumption of these products, anyone concerned about an injury or illness should contact a healthcare provider. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. Consumers and members of the media with questions about the recall can contact Frederick Ebede, All Peoples Food, at (302) 690-4881. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov . The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem .

Affected products (0)

Affected areas

Not specified

Timeline

  1. Initiated
    Oct 25, 2018
  2. Published
    Oct 25, 2018
Recall number
104-2018
Agency
USDA Food Safety and Inspection Service
Country
US